Golden fennel ice cream fudge

​All sooper foods like turmeric , dates n fennel increase medicinal value of this ice cream fudge. For this recipe you will need following ingredients:

Milk full cream 1ltr
Fard dates 1 cup chopped
fennel seeds 1tbsp
condensed milk 2tbsp 
Turmeric powder 2tsp
Cocoa powder 1tbsp
Milk powder 2 cups
Vanilla Essence 2tsp

Method:

Firstly boil milk with fennel seeds and Turmeric powder .

Add dates to it and boil for 10 minutes. 

Add condensed milk to it, keep stirring and boil till it reaches half in quantity. 

Now strain this milk n make a puree of strained dates n fennel seeds. Add this puree back to the milk mixture.
Now boil in a kadai and add powdered milk and keep stirring to avoid lumps. 
Finally add vanilla essence and keep stirring. 
Grease a fudge mould with ghee or butter .

Pour the 3/4 mixture over the mould and add cocoa powder to rest of the mixture and mix well. 

Pour this mixture over the golden mixture and keep this mould in freezer for 2-4 hrs to set .

Serve with rice crispies as another option of ice cream.

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